Price: ₹4,650 - ₹1,999.00
(as of Jun 05, 2025 20:10:31 UTC – Details)
Cooking instructions: Take the vessel out Keep the cleaned and washed pulse in the vessel Add water sufficiently and boil it by placing the steel pot over the stove The time of boiling depends on the type of rice used The time varies from 5 to 20 minutes according to the type of rice available in the market Stir once or twice in between Place the vessel inside the cooker on the ” bake lite mat ” without touching the sides of the cooker and close the vessel immediately Cover the rice cooker with the Lid The rice should be ready by 45 to 60 minutes depending on the type of the pulse/ rice Take out the vessel and drain the water if necessary . Never place the rice cooker over the fire.
Effortless Cooking: Thermal rice cooker and steam pot in one, allowing for easy cooking of rice, vegetables, and other delicate foods.
Durable Construction: Made from high-quality stainless steel for durability, resistance to corrosion, and healthy cooking.
Induction Friendly: Compatible with induction cooktops for energy-efficient and fast cooking.
Secure Sealing: Rubber gasket ensures a tight seal, retaining heat and moisture for perfectly cooked meals.
1 Year Standard Warranty + 6 month additional Warranty on Registration.(Registration should be done within 30 days from the date of purchase)
Customers say
Customers find the rice cooker solidly built and worth its price, appreciating how it saves time and fuel while cooking rice within 2.5 hours. Moreover, the cooker maintains heat effectively and is easy to clean. They like its appearance and functionality, with one customer noting it helps reduce LPG consumption.